Los Angeles Catering Sample Menus

Delicious, Seasonal Food For Your Table

Life is full of exciting achievements and milestones that call for celebration — what better way to commemorate a special moment than with food? Provisions Catering, Los Angeles provides a complete menu food and beverage  for birthday parties, holiday parties, graduation parties, retirement parties and other social events. 

Whether it’s a summertime barbecue or a Christmas party, let Provisions Catering create an event that is as delicious as it is unforgettable.

After all, why should you cook?

PROVISIONS

SAMPLE CATERING MENUS

  • easter lunch table with flowers and place settings

    Easter Brunch

    Roast Vegetable Quiches

    French Potato Green Bean Salad

    Arugula and Citrus Salad

    Marinated Grilled Lemon Chicken

    Baskets of Freshly Baked Breads and Muffins

    Easter Cookies and Chocolate

  • burrata and tomato salad catered event los angeles

    Writers Room

    Burrata Salad

    Greens, Potatoes, Green Beans, Tomatoes, Olives Hard Boiled Eggs

    Roast Beef with Caramelized Onions, Arugula and Horseradish Aioli on Sourdough

    Fresh Fruit Platters

    Home Made Brownies or Cookies

  • candlelit table for a los angeles event

    Summer Entertaining

    Mini Lobster Rolls

    Grilled Cheese and Cold Tomato Soup Shots

    Marinated Hanger Steak

    Grilled Salmon with Tomato Garlic Sauce (on the side)

    French Potato and Green Bean Salad

    Arugula, Heirloom Tomatoes, and Burrata

    Roasted Vegetable Plattter of Purple Asparagus, Brocollini, Roast Peppers

    Fresh Fruit and Whipped Cream

    Stone Fruit Cobbler

  • blue and white place settings for passover

    Passover

    Seder Plate

    Cheese and Crudite Plates for Table

    Latkes

    Smoked Salmon

    Crème Fraiche and Chopped Chives

    Roast Beets, Pistachios, Apples, Arugula and Goat Cheese

    Chopped Israeli Salad

    Feinstein Famous Braised Beef Brisket

    Pan Seared Salmon with Salmon Roe Beurre Blanc

    Roast Vegetable Platter

    Flourless Chocolate Cakes with Whipped Cream

Clients

  • red and white logo for dwell
  • Sundance Institute logo with yellow circle and black text
  • Logo with letters "WGA" on a blue background.
  • Logo with the letters "CAA" in red on a white background.
  • Geena Davis Institute logo with turquoise initials on green background
  • Jim Henson Pictures logo in black text on a white background.

  • Lisa, the founder of Provisions Catering, is the one person you want to oversee the planning and execution of a delicious, intimate meal at home or a fantastic menu for a crowd at corporate events. She has a talent for understanding her clients' needs and the people they are entertaining.  From Lisa’s smoked salmon mille feuille  to  mini grilled cheese sandwiches, she  adds that extra touch of specialness that makes guests ask, “More, please.”

    We worked with her on several of her private and charity wine-tasting events, and she was a pleasure to work with regarding food pairings with the wines and laying out the perfect setting for every occasion. For customized personal service and food that pleases, consider Provisions Catering.  You’ll be happy you did.

    Janice Lee, CMO, Director - The Accidental Wine Company


  • Provisions has provided me, my family and my friends with some of my most memorable, delicious meals. You can taste the love that Lisa puts into her work. . Lisa, who is wonderful to work with, can cook anything beautifully, but her specialty is comfort food and regional cooking. She creates the most awesome charcuterie boards, her brisket is unparalleled, and she will lighten your load and work with your needs. I've hired her for corporate parties, family dinners and fun birthday celebrations.  Highly recommend

    Margrit Polak - MP Management

  • Lisa Feinstein is the very best caterer I've worked with in Los Angeles! Whether she's catering a small dinner party or a large event, the food is always delicious and beautifully arranged.  Her attention to details beyond the food is also remarkable--she thinks of everything and leaves no stone unturned. Flowers? Tablecloths? Candles? Bread basket (with the freshest bread!)? She's on it. Lisa's staff is always friendly, helpful and hardworking. Lisa has catered many events for me over the years and because of her dedication and her talent, they have all been successful.  She's exceptionally thoughtful and an incredible chef.

    Suzanne - Beverly Hills, California

A spread of colorful dishes including sliced boiled eggs, cucumber and tomato salad, a platter with vegetables and hummus, mixed olives, and fresh vegetables like radishes and green beans.
Assorted chopped vegetables including radishes, tomatoes, cucumbers, green peppers, red onions, and chickpeas, displayed on a platter.
Yellow smoothie garnished with shredded basil in a glass
Buffet table with a basket of assorted breads, a plate of charcuterie and cut meats, a tray of fruit and cheese, and a decorative menu on a stand, adorned with greenery.
Outdoor table setting with a spread of bread, assorted cheeses, grapes, and vegetables. Candles are lit, creating a warm ambiance.
Elegant dining table setup with gray plates, wine glasses, gold utensils, flower arrangements, and menu cards.
A variety of snacks displayed on a table: fresh strawberries, cookies, cherries, cubed pastries, and mixed vegetables like asparagus and carrots. A backdrop of stacked books.
Caprese salad with heirloom tomatoes, mozzarella cheese, fresh basil, and a serving spoon.
A baked triangular pastry on a plate with chopped chives.